Easy party cheese balls made of cream cheese and lots of flavors! A classic cheese ball with dried beef, garlic chive cheese ball, bacon ranch cheese ball, and cranberry prosciutto cheese ball.
Homemade cheese ball recipes with cream cheese are the easiest and one of the tastiest appetizers to take to a party or serve for your guests.
I also find it even easier if I toss all of the ingredients together into my mixer, flip it on, and it’s blended for me. How simple is that?
Cheese balls are so versatile that you could add any of your favorites – bacon, cheddar, chives, dry ranch seasoning, jalapenos… I could go on!
Ingredients for Easy Party Cheese Balls
Classic Dried Beef
- Cream Cheese
- Dried Beef
- Green Onion
- Worcestershire
- Seasoned Salt
Garlic Chive
- Cream Cheese
- Shredded Cheddar
- Garlic Salt
- Onion Powder
- Chives
- Parsley
- Breadcrumbs
- Grated Parmesan
Bacon Ranch
- Cream Cheese
- Sour Cream
- Ranch Packet
- Shredded Cheddar
- Bacon Pieces
Cranberry Prosciutto
- Goat Cheese
- Prosciutto
- Dried Cranberries
- Salt
- Rosemary
- Sliced Almonds
How are cheese balls made?
It’s easy and no baking is required! Combine all the ingredients in a mixing bowl, blend until combined.
Wrap in plastic wrap, refrigerate for an hour, and then serve or coat the outside with more toppings.
What to roll cheese ball in besides nuts?
As you can see in the photos above, there are many options for coating cheese balls.
- Breadcrumbs
- Cracker or Pretzel Crumbs
- Dried Fruit
- Fresh Herbs
- Bacon, Prosciutto, or Dried beef
- Shredded Cheese
- Grated Parmesan
- Olives
The entire cheese ball does not have to be coated either. If you are unsure if guests will like it, try sprinkling a few just on the very top.
What to serve with cheese balls?
You don’t have to stop at just crackers to scoop into your cheese ball. Try pita bread, chips, baguette slices, pretzels, and rye chips.
Try these other tasty appetizers!
- Air Fryer Loaded Mashed Potato Wontons
- Air Fryer Stuffed Mushrooms
- BBQ Pulled Pork Nachos
- Beef Crostini with Mascarpone Sauce
- Bruschetta with Tomato and Basil
- Classic Beer Cheese Fondue
- Classic Deviled Eggs
- Five-Cheese Lasagna Fritta
- Old Chicago’s Italian Nachos (Copycat Recipe)
- Spicy Honey Prosciutto Flatbread
- Swiss Cheese Fondue
Enjoy!
Easy Party Cheese Balls
Easy party cheese balls made of cream cheese and lots of flavors! A classic dried beef cheese ball, garlic chive cheese ball, bacon ranch cheese ball, and cranberry prosciutto cheese ball.
Ingredients
Classic Dried Beef Cheese Ball
- 8 oz Cream Cheese, softened
- 2 (2-oz) Packets Dried Beef, sliced into small squares
- 2 Stalks Sliced Green Onion
- 1/2 tsp Worcestershire
- 1/2 tsp Seasoned Salt
Garlic Chive Cheese Ball
- 8 oz Cream Cheese, softened
- 8 oz Shredded Cheddar
- 1/2 tsp Garlic Salt
- 1 tsp Onion Powder
- 2 tsp Chopped Chives for Garnish
- 2 tsp Chopped Parsley for Garnish
- 1 tbsp Breadcrumbs for Garnish
- 1 tbsp Grated Parmesan for Garnish
Bacon Ranch Cheese Ball
- 8 oz Cream Cheese, softened
- 3 tbsp Sour Cream
- 1 (1-oz) Ranch Packet
- 8 oz Shredded Cheddar, Reserve 1 tablespoon for Coating
- Bacon Pieces from 4 Bacon Strips, Reserve 1 tablespoon for Coating
Cranberry Prosciutto Cheese Ball
- 8 oz Goat Cheese
- 2 oz Prosciutto, sliced into small squares
- 1/2 tsp Salt
- 1/2 cup Dried Cranberries
- 1/2 tsp Rosemary
- 1/2 cup Sliced Almonds for Coating
Instructions
Classic Dried Beef Cheese Ball
- In a mixer, combine cream cheese, dried beef, green onions, Worcestershire, and seasoned salt. Place a layer of plastic wrap on a flat surface and place cheese mixture on the plastic wrap, then cover. Refrigerate for at least 1 hour and form in the shape of a ball.
Garlic Chive Cheese Ball
- Combine cream cheese, cheddar cheese, garlic salt, and onion powder. Cover in plastic wrap and refrigerate for 1 hour. Remove from plastic wrap and shape into a ball. Mix chives, parsley, breadcrumbs, and Parmesan in a bowl. Carefully roll cheese ball in the bowl to coat the outside.
Bacon Ranch Cheese Ball
- Add cream cheese, sour cream, ranch packet, and all but 1 tablespoon of cheddar cheese and crumbled bacon in a mixing bowl and blend well. Cover in plastic wrap and refrigerate for at least 1 hour. Uncover, and coat with remaining tablespoon of shredded cheddar cheese and bacon bits.
Cranberry Prosciutto Cheese Ball
- Mix together goat cheese, prosciutto, salt, dried cranberries, and rosemary. Cover in plastic wrap and refrigerate for at least 1 hour. Remove and uncover. Place sliced almonds in a bowl and roll ball in the bowl to coat the outside.
Notes
Nutrition is based on the Classic Dried Beef Cheese Ball recipe only and is for 8 servings with a single serving of crackers (4 crackers per person) included.
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Nutrition Information
Yield 8 Serving Size 1Amount Per Serving Calories 136Total Fat 11.3gSaturated Fat 6.6gCholesterol 44mgSodium 209mgCarbohydrates 2.1gFiber 0.1gSugar 0.2gProtein 6.6g
Nutrition is based on the Classic Dried Beef Cheese Ball recipe only and is for 8 servings with a single serving of crackers (4 crackers per person) included. Nutrition is not always accurate and products used in the recipe may differ from local ingredients available to you.
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