Refrigerated Pillsbury Biscuits
Pork Sausage, like Jimmy Dean's or Bob Evan's
Cook pork sausage in a skillet over medium-high heat until browned.
Add flour to the skillet with the pork and stir together.
Add milk, salt, and black pepper to the skillet and stir. Bring to a simmer to thicken the gravy.
Pour the pork sausage gravy into the bottom of a crock pot.
Place raw biscuits overlapping on top to cover the gravy.
Cook for 2-2.5 hours on low heat.