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A horizontal photo of a round white bowl of baby potatoes next to a silver spoon on a white surface.

Air Fryer Baby Potatoes

Tiffany
Easy air fryer baby potatoes seasoned with garlic and paprika. It's a great air fryer side dish that is done cooking in just 12 minutes!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Side Dishes
Cuisine American
Servings 5 Servings
Calories 81 kcal

Equipment

Ingredients
  

  • 1 pound Gold or Red Baby Potatoes
  • 2 teaspoons Olive Oil
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Smoked Paprika
  • ½ teaspoon Salt
  • ½ teaspoon Black Pepper
  • 1 teaspoon Fresh Chopped Parsley for topping

Instructions
 

  • Rinse potatoes and pat dry. Drizzle olive oil on potatoes and stir to coat. Sprinkle seasonings on potatoes and stir to evenly coat.
  • Spray the air fryer basket with cooking oil and add potatoes. Potatoes do not need to be in a single layer.
  • Set the temperature to 400℉ and the timer to 12 minutes. To check for doneness, pierce with a fork. Additional cook time may be needed based on the size of the potatoes.

Nutrition

Calories: 81kcalCarbohydrates: 15gProtein: 2gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gSodium: 249mgPotassium: 427mgFiber: 2gSugar: 1gVitamin A: 108IUVitamin C: 8mgCalcium: 11mgIron: 1mg