1Refrigerated Canned Pizza CrustLike Pillsbury, see above
½cupPizza Sauce
¾cupShredded Mozzarella
¾cupShredded Mild Cheddar
¼cupGrated Parmesan
Pepperoni
Pam Nonstick Cooking Spray or Parchment Paper
Instructions
Spread out pizza dough into a ¼" layer. Use a rolling pin if necessary. Spread an even layer of pizza sauce. Sprinkle mozzarella, cheddar, and Parmesan on top of pizza sauce.
Carefully roll the dough, starting with the long edge. Begin cutting the rolled dough into 2" thick pieces. To get even pieces, cut the roll in half and then cut those two halves in half and so on until each piece is approximately 2".
Air Fryer Method
Follow the steps above to make rolls.
Cut a piece of parchment paper to fit inside the air fryer basket.
Heat to 375 degrees Fahrenheit for 6 minutes, then sprinkle mozzarella cheese on top of each roll-up or a pepperoni slice. Cook an additional 1-2 minutes.
Oven Method
Follow the above steps to make the rolls.
Preheat oven to 400℉. Lightly spray a baking pan with nonstick spray or line with parchment paper to prevent sticking.
Place each roll flat on the prepared baking sheet. Top each one with pepperoni (or add cheese on top for cheese lovers.) Bake in the oven for 14-16 minutes until the crust is golden brown and cooked through the center.