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Home » Grill & Smoker Recipes

20 Electric Smoker Pork Recipes

A closeup photo of Tiffany holding a bouquet.
By Tiffany
Modified: Mar 22, 2026 · Published: Sep 25, 2024

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This collection of 20 delicious smoked pork recipes is cooked with an electric smoker. It makes tender pork with a smoky flavor.

A white grid of 18 images of electric smoker pork recipes.

Get ready to fire up those smokers and tantalize your taste buds with some seriously mouthwatering smoked pork recipes!

Whether you’re a seasoned pitmaster or just starting on your smoky culinary journey, these 20 recipes are sure to ignite your passion for pork and leave your guests begging for seconds (and thirds)!

So, fire up your smoker, grab your apron, and prepare to embark on a smoky adventure with these 20 irresistible smoked pork recipes!

1
A black smoker grate with a smoked honey garlic pork tenderloin on it. It has a temperature probe sticking out of one end of it at the bottom of the image.
Smoked Honey Garlic Pork Tenderloin
Smoked honey garlic pork tenderloin made with a sweet soy sauce marinade flavored with garlic then slow-cooked until juicy and tender.
Recipe
2
Smoked pulled pork on a baking sheet with a meat cleaver resting on top; a red napkin is placed to the left of the baking sheet and sitting on a white background
https://quichemygrits.com
Traeger Smoked Pulled Pork Butt
You'll love the smoky flavor of pulled pork on your electric Traeger grill! Here's a great recipe to help you make the best barbecue smoked pork butt ever!
Recipe
3
A large white oval platter with BBQ bacon-wrapped pork tenderloin sliced on it. Fresh parsley garnishes the dish.
Tender BBQ Bacon-Wrapped Smoked Pork Tenderloin
BBQ smoked bacon-wrapped pork tenderloin is smothered in BBQ sauce and a layer of smoky bacon. The pork is cooked on a wood pellet grill or smoker that turns out juicy and tender. It can also be cooked on a wood chip smoker.
Recipe
4
Smoked pork spare ribs cut and stacked on a white round brown-rimmed plate next to a small round dish of BBQ sauce
https://cookswithsoul.com
Smoked Pork Spare Ribs
Smoked pork spare ribs are a delicious backyard BBQ meal that can be made using an electric smoker. It's an easy recipe, loved by beginners and experienced pit masters alike.
Recipe
5
BBQ Smoked Pork Belly Kabobs on a black smoker grate.
BBQ Smoked Pork Belly Kabobs
Smoked pork belly skewers brined overnight and slathered in a BBQ sauce while smoked to give it caramelized edges. A sinfully delicious dish that goes great with coleslaw, potato salad, and other staple barbecue side dishes.
Recipe
6
Smoked Cuban Mojo Pulled Pork in a round bowl topped with orange and lime slices and a pair of metal tongs are resting on the meat; it's sitting over a wooden background
https://xoxobella.com
Smoked Cuban Mojo Pulled Pork
Mojo smoked pork is one of the tastiest recipes you can make in your smoker. Once shredded, the pork butt or pork shoulder can be used for tacos or sandwiches, or you can serve it with coleslaw and beans.
Recipe
7
An aluminum foil pan with a honey ham sitting in it and black tongs holding slices open
Smoked Honey Glazed Ham
A double-smoked ham recipe cooked with a dry rub and honey glaze is a delicious and flavorful dish that combines the rich smokiness of the ham with savory and sweet flavors from the rub and glaze.
Recipe
8
A white oval dish with white parchment paper in it. It's filled with smoked armadillo eggs that are cheese stuffed jalapeños wrapped in ground pork and bacon. There's one in the center of the dish that's been cut in half to show the inside layers. There are two whole jalapeños sitting next to the dish.
https://bbqingwiththenolands.com
Armadillo Eggs
These armadillo eggs are the bomb and make the perfect exciting appetizer for a backyard gathering! They are pork sausage wrapped around a cheese-stuffed jalapeno with the entire "egg" wrapped in bacon!! Sound amazing? They are!
Recipe
9
Teriyaki Smoked Pork Tenderloin
Teriyaki Smoked Pork Tenderloin
Teriyaki smoked pork tenderloin is delicious and tender. It takes only 2 ingredients and is incredibly easy to prepare even for a beginner.
Recipe
10
Smoked Pig Shots on a black wire cooling rack
https://pelletsandpits.com
Smoked Pig Shots
These smoked pig shots are the ultimate pork appetizers to make on the pellet grill. With a slice of sausage and a cream cheese filling wrapped up in a slice of bacon, these smoked appetizers are deliciously addictive!
Recipe
11
Smoked Queso Dip in a large black cast-iron pan with a red handle cover; a hand is dipping a tortilla chip into the queso dip
https://thefeatherednester.com
Smoked Queso with Chorizo
This recipe for Smoked Queso with Chorizo combines the rich, creamy flavors of melted cheese with the smoky, savory taste of chorizo. Perfect for dipping with tortilla chips or spreading on tacos, this dish is a crowd-pleaser.
Recipe
12
Smoked Bologna
https://cookswithsoul.com
Smoked Bologna
Grab a chub of bologna for this smoked bologna recipe. Slather in BBQ sauce and serve with bread and coleslaw for sandwiches. It's an easy, delicious recipe the whole family will love.
Recipe
13
Smoked Neck Bones
https://cookswithsoul.com
Smoked Neck Bones
Ditch the store-bought and make smoked neck bones at home. It's perfect for use in broths, stews, beans, and more to add delicious smoky, meaty flavor. We especially love to use smoked neck bones when making southern and soul food meals.
Recipe
14
Smoked apple pork chops on a baking sheet with apple glaze
https://www.windingcreekranch.org
Smoked Apple Pork Chops With Apple Glaze
Make your next meal a hit with Smoked Apple Pork Chops With Apple Glaze. These chops are juicy, smoky, and topped with a tasty apple glaze, all without needing to brine.
Recipe
15
Two slabs of smoked Baby Back Ribs and some sliced baby back ribs on a white background
https://www.peelwithzeal.com
Smoked Baby Back Ribs
This pork ribs recipe uses the classic 3-2-1 method for tender ribs. Dry rubbed, smoked, baked, and then finished on the grill.
Recipe
16
Smoked pork loin roast on a light wood cutting board topped with fresh green herbs
https://thesweetsimplethings.com
Tender & Juicy Smoked Pork Loin Roast
Serve this smoked pork loin roast that's juicy, tender, and seasoned to perfection. With just 15 minutes of prep and no need for marinating, it's an easy and delicious recipe you'll want to make again. Perfect for any occasion.
Recipe
17
Smoked pork belly burnt ends over a tan thin paper liner
https://www.theslowroasteditalian.com
Pork Belly Burnt Ends
These mouthwatering pork belly burnt ends are irresistibly juicy and smoky! Perfect for a tantalizing feast, their caramelized crust is simply divine.
Recipe
18
https://bbqingwiththenolands.com
Smoked Pork Chops
If you want tender and juicy pork chops then this recipe with its marinade, rub, and smoke will give you the best results ever for smoked pork chops!
Recipe
19
Five smoked bacon strips cooking in a black round cast-iron skillet
https://coleycooks.com
How to Make Homemade Bacon
Learn to cure and smoke your own bacon at home with this simple tutorial.This recipe for homemade bacon is so much easier than you might think!
Recipe
20
Smoked country-style ribs sliced into small pieces on a wood cutting board
https://www.thefoodhussy.com
Traeger Smoked Country Style Ribs
Boneless country-style ribs are an affordable cut of meat that is juicy and delicious. They're usually boneless too – so it's ribs without the work! Smoking on the Traeger makes them melt in your mouth!
Recipe
21
Traeger Smoked Brats in Beer
https://xoxobella.com
Traeger Smoked Brats in Beer
These brats on Traeger are the most delicious smoked brats you've ever tasted, thanks to the beer bath that instills an incredible flavor.
Recipe

What Goes with Smoked Pork

  1. Instant Pot Brown Sugar and Cinnamon Applesauce: Brown sugar and cinnamon applesauce is so delicious with smoked pork. Pork and apples always go well together.
  2. Cole Slaw: Tangy coleslaw provides a cool, crunchy contrast to the richness of smoked pork. Its tangy dressing cuts through the meat’s smokiness and adds a refreshing lighter side to the meal.
  3. Smoked Honey Cornbread: Smoked honey cornbread gets a nice mix of sweet and smokey flavor. They have a moist yet crumbly texture that complements the savory meat beautifully.
  4. Smoked Baked Beans: Rich, savory baked beans are a natural pairing with smoked pork. Their hearty texture and sweet, smoky flavor add depth to the meal and provide a satisfying contrast to the meat.
  5. Smoked Macaroni and Cheese: Creamy, smoked macaroni and cheese is a comforting side dish that pairs wonderfully with smoked pork. Its indulgent flavor and creamy texture make it a crowd-pleaser for all ages.
  6. Southern Potato Salad: Creamy southern potato salad, with tender potatoes and tangy dressing, is a classic side dish that perfectly complements pork smokiness.
  7. Smoked Corn on the Cob: Sweet, juicy corn on the cob is a simple yet satisfying side dish that pairs well with smoked pork. Its natural sweetness balances the salty flavor of pork and provides a refreshing contrast to its richness.
  8. Fruit Salsa: Bright and flavorful fruit salsa, made with ingredients like mango, pineapple, or peach, adds a refreshing contrast to the smoky flavor of pork. Serve it alongside smoked pork for a burst of sweetness and acidity that will tantalize your taste buds.

More Grill & Smoker Recipes

  • An oval white platter with a pork tenderloin sliced and topped with sesame seeds. Surrounding the pork are roasted vegetables of carrots and green beans, and some mushrooms with bacon. A silver serving fork sits to the right of the pork tenderloin. A yellow and white napkin sits next to the platter.
    Smoked Honey Garlic Pork Tenderloin
  • A side view of a grill with two cooked pork tenderloins laying horizontally on black grill grates.
    Honey Garlic Marinade for Grilled Pork Tenderloin
  • A round black plate with two filet mignons being topped with creamy peppercorn sauce (smoked steak au poivre) by a silver spoon; there are two scalloped potato stacks on the plate and a round wooden bowl in the background with green leafy lettuce
    Smoked Steak au Poivre (Beef Tenderloin)
  • An aluminum foil pan with a honey ham sitting in it and black tongs holding slices open
    Smoked Honey Glazed Ham

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A closeup photo of Tiffany holding a bouquet.

Hello! I'm Tiffany.

I'm the recipe developer and food photographer behind Simply Happenings. I'm also a wife, mom to two adventurous little boys, registered nurse, and I live in the great Midwest. I like to feature high-protein recipes, one-pot meals, and delicious recipes you can cook with your favorite household appliances.

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