Savory and tender air fryer broccoli that has been cooked to perfection. No preheating and done in under 15 minutes!

While I was cooking air fryer steak, I wanted a side dish with them.
I let the steak rest under some foil while I cooked them in the air fryer so both would still be hot.
Ingredients
- Whole Mushrooms – White Capped or Baby Bella Mushrooms All Work
- Broccoli Florets
- Pearl Onions
- Olive Oil
- Garlic Powder
- Fresh Thyme
- Salt
How to Cook Air Fryer Broccoli, Mushrooms, and Onions

- Rinse vegetables and pat dry. Cut large mushrooms into quarters and small mushrooms in half so that they are equally sized and place them in a bowl. Add broccoli and onions.
- Drizzle olive oil on vegetables. Add minced garlic, thyme, and salt. Stir to coat.
- Spray the air fryer basket with cooking oil to prevent sticking. Add all vegetables.


- Set the temperature to 400℉ and the timer to 3 minutes. Once the timer is done, stir and cook for an additional 3 minutes until they are fork-tender.
Recommended Recipes
- 10-Minute Sautéed Broccolini and Garlic
- Air Fryer Carrots, Green Beans, Mushrooms, and Bacon
- Air Fryer Corn Ribs (Buttery Seasoning)
- Air Fryer Pork Tenderloin Medallions Wrapped in Bacon
- Air Fryer Salmon
- Broiled NY Strip Steak

Air Fryer Broccoli with Mushrooms and Pearl Onions
Savory and tender air fryer broccoli that has been cooked to perfection. No preheating and done in under 15 minutes!
Ingredients
- 8 ounces Whole Mushrooms ~3 cups
- 6 ounces Broccoli Florets ~3 cups
- 6 ounces Pearl Onions ~1 ¼ cups
- 2 teaspoons Olive Oil
- 1 teaspoon Thyme
- 2 teaspoons Minced Garlic
- Salt to taste
Instructions
- Rinse vegetables and pat dry. Cut large mushrooms into quarters and small mushrooms in half so that they are equally sized and place them in a bowl. Add broccoli and onions.
- Drizzle olive oil on vegetables. Add minced garlic, thyme, and salt. Stir to coat.
- Spray the air fryer basket with cooking oil to prevent sticking. Add all vegetables.
- Set the temperature to 400℉ and the timer to 3 minutes. Once the timer is done, stir and cook for an additional 3 minutes until they are fork-tender.
Nutrition
Calories: 64kcalCarbohydrates: 10gProtein: 3gFat: 2gSaturated Fat: 0.4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 19mgPotassium: 460mgFiber: 2gSugar: 4gVitamin A: 290IUVitamin C: 42mgCalcium: 45mgIron: 1mg






Charity says
I just got my first airfryer! Excited to try these mushrooms and all the recipes you mentioned! Thanks!