• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Simply Happenings

  • Home
  • Appetizers
  • Main Dishes
    • Air Fryer Main Dishes
    • Instant Pot Main Dishes
    • One-Pot Meals
    • Pastas
    • Sandwiches
    • Soups
    • Casseroles
  • Side Dishes
  • Desserts & Snacks
    • Bars
    • Breads
    • Cookies
    • Cupcakes
    • Pies
  • Cookbooks
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Appetizers
  • Main Dishes
  • Side Dishes
  • Desserts
  • Drinks
  • Cooking Substitutes
  • Cookbooks
  • ×
    Home » Recipes » Main Dishes » Chicken Marsala

    Chicken Marsala

    May 30, 2020 by Tiffany Leave a Comment

    263 shares
    • Share
    • Tweet
    • Yummly
    Jump to Recipe

    Chicken Marsala with crispy pan-fried chicken and baby bella mushrooms sauteed in butter in a savory Marsala wine sauce. Serve over mashed potatoes or with noodles. Perfecto!

    As an Amazon Associate, I earn from qualifying purchases at no additional cost to you.

    Chicken Marsala with Noodles and Mashed Potatoes

    Chicken Marsala is one of my favorite chicken dishes and I love chicken. This recipe is easy to make and everyone will love it!

    The chicken in this recipe is crispy, but you can make it with grilled or baked chicken and serve it with the mushrooms and Marsala wine sauce in the recipe.

    I also have Crock Pot chicken Marsala, meatloaf Marsala, and a red Marsala wine sauce with mushrooms that’s great with linguine.

    Ingredients for Chicken Marsala

    • Chicken Breasts
    • All-Purpose Flour
    • Baby Bella Mushrooms
    • Marsala Wine
    • Chicken Broth
    • Butter
    • Salt
    • Black Pepper
    • Thyme
    • Parsley
    Chicken Marsala with Noodles

    Want to double the sauce?

    The most I ever mix of the wine sauce is a 2:1 ratio of chicken broth to Marsala wine, and I never add more than that.

    However, if you are doubling the recipe mix slightly less wine: 2 ⅔ cups chicken broth with 1 cup of Marsala wine.

    Allow your Marsala wine to cook down the alcohol for several minutes. This allows the rich flavor to remain.

    I once tried adding more Marsala wine to the dish, thinking it would taste extra good, but extra wine will actually overpower your mushroom sauce with a very strong wine flavor.

    Chicken Marsala with Mashed Potatoes

    Mushrooms for Chicken Marsala

    The mushrooms you choose for this recipe can be white-capped mushrooms, baby bella mushrooms, or cremini.

    I’ve even seen canned mushrooms used, which may be a culinary sin, but use what you have on hand or find in the grocery.

    What type of wine is Marsala?

    The wine comes in both red and white, and sweet and dry. It is a fortified wine, which means additional alcohol is added to bring it’s alcohol content up.

    Marsala wine is originated in the small town of Marsala in Sicily, Italy.

    Chicken Marsala

    Which type of Marsala wine is used to cook with?

    Dry wine is traditionally used and preferred in cooking savory dishes.

    What goes with chicken Marsala?

    It is best served over mashed potatoes or noodles cooked in chicken broth.

    Of course, it can be eaten without either side because who doesn’t love sautéed mushrooms in a wine sauce over fried chicken?

    Vegetable Sides for Chicken Marsala

    • Bacon-Wrapped Asparagus
    • Garlic Roasted Brussels Sprouts
    • Ratatouille
    Chicken Marsala

    Try these other great meals!

    • Air Fryer Chicken Parmesan
    • Bruschetta with Tomato and Basil
    • Cajun Chicken Fettuccine Alfredo
    • Crock Pot Chicken Marsala
    • Fettuccine Alfredo
    • Five-Cheese Lasagna Fritta
    • Garlic Bread Soup
    • Marsala Wine Sauce with Mushrooms
    • Meatloaf Marsala
    • One-Pan Baked Chicken Parmesan & Penne
    • One-Pot Creamy Three-Cheese Chicken & Spinach Pasta
    • Shrimp in Garlic Wine Sauce

    Enjoy!

    Chicken Marsala

    Chicken Marsala

    Chicken Marsala with crispy pan-fried chicken and baby bella mushrooms sauteed in butter in a savory Marsala wine sauce. Serve over mashed potatoes or with noodles. Perfecto!
    No ratings yet
    Print Rate
    Course: Main Dishes
    Cuisine: Italian
    Prep Time: 12 minutes
    Cook Time: 18 minutes
    Total Time: 30 minutes
    Servings: 6 Servings
    Author: Tiffany

    Ingredients

    • 2 lbs Chicken Breasts, cut into strips
    • ¾ cup + ½ cup All-Purpose Flour
    • 12 oz Baby Bella Mushrooms, sliced
    • ⅔ cup Marsala Wine
    • 1 ⅓ cup Chicken Broth
    • 3 tbsp Butter
    • 1 tsp Salt
    • ½ tsp Black Pepper
    • 1 tsp Thyme
    • 1 tbsp Olive Oil
    • Fresh Parsley, for topping

    Instructions
     

    • Cut chicken breasts into strips and dredge in ¾ cup flour that has been seasoned with salt and black pepper.
    • Heat a large pan over medium-high heat with olive oil. Once hot, cook chicken for 5-7 minutes, flipping halfway through, until no longer pink in the center and golden on the outside. Season with salt and pepper to taste. Set chicken aside.
    • In the same pan, melt butter over medium-high heat. Once melted, scrape up any leftover tidbits from the chicken. Add mushrooms and cook for 5-6 minutes. Season with salt and pepper to taste.
    • Add ½ cup flour to the mushrooms and stir to coat. Slowly pour chicken broth into mushroom/flour mixture until well blended. Add Marsala wine and thyme. Allow to simmer for 5 minutes as sauce thickens, stirring occasionally.
    • Add chicken back to the pan and serve with mashed potatoes or noodles. Top with fresh parsley.

    Recommended Products

    20-Piece Silverware
    Sweese Salad/Pasta Bowls - Set of 6, White

    As an Amazon Associate, I earn referral fees from products I love and recommend at no extra cost to you.

    Notes

    Want to double the sauce?
    The most I ever mix of the wine sauce is a 2:1 ratio of chicken broth to Marsala wine, and I never add more than that.
    However, if you are doubling the recipe mix slightly less wine:
    Mix 2 and ⅔ cup chicken broth with 1 cup of Marsala wine.

    Nutrition

    Calories: 391 kcalCarbohydrates: 13 gProtein: 50 gFat: 14 gSaturated Fat: 6 gPolyunsaturated Fat: 7 gCholesterol: 145 mgSodium: 915 mgFiber: 2 gSugar: 2 g
    « Caramel Cupcakes
    Southwestern Salsa with Black Beans and Corn »

    Filed Under: 30-Minute Dinners, Chicken, Main Dishes, Valentine's Day Recipes

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    About Me

    Welcome, I'm Tiffany! My love for cooking began in the kitchen with my grandmother at the age of 5. Some of the recipes have been passed down to me and others I create as I go. Simply Happenings was created to share quick and delicious meals for your family highlighting air fryer and Instant Pot recipes. Enjoy! Read More…

    • Links in this post/page are Amazon Affiliate links to products I love and recommend. I earn a referral fee at no extra cost to you.

    Search

    Simply Happening's Air Fryer Cookbook Trio

    Air fryer cookbooks available now!

    Footer

    ↑ back to top

    Latest Recipes

    • Air Fryer Mashed Potato Balls
      Air Fryer Mashed Potato Balls
    • Smoked Salmon
      Smoked Salmon
    • Blueberry Cupcakes
      Blueberry Cupcakes
    • Air Fryer Buttermilk Chicken Drumsticks
      Crispy Air Fryer Chicken Drumsticks

    Connect with Me

    • Facebook logo
    • Instagram Label
    • Pinterest Logo

    Pages

    • About
    • California Consumer Privacy Act (CCPA) Policy
    • Contact
    • Disclaimer Policy
    • Privacy Policy
    • Recipe Index
    • Terms of Use

    Copyright © 2020 Tiffany Nelson, LLC

    Cookie Consent
    We use cookies to improve user experience. To learn more, see our privacy policy. Cookie Settings
    Accept Reject

    Privacy & Cookies Policy

    Privacy Overview

    This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
    Necessary
    Always Enabled
    Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
    Non-necessary
    Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
    SAVE & ACCEPT
    263 shares